Cobra Lily 镜花水月 Shanghai Xintiandi

Journey across Asia from honghshao brisket baos to banh mi sandwiches.

Beef & Liberty 尚牛社会

It has been three years since I first stepped into Beef & Liberty and it is still one of my favorite burger places.

Bistro 321 Villa Le Bec

One of my favorite restaurants in Shanghai serving the most indulgent of French foods.

Highline Shanghai

Contemporary American fare under Executive Chefs Anna Bautista & Sean Jorgensen.

The Cannery Shanghai

Seafood & champagne brunch for RMB688-4,888. That is the correct number of digits.

Bo Shanghai Alvin Leung

3* Michelin chef Alvin Leung of Bo Innovation Hong Kong has landed in Shanghai.

Fu He Hui 福和慧 Shanghai

Vegetarian child of Tony Lu’s famed Fu restaurants (Fu 1088, Fu 1039, Fu 1015). RMB380/680/880 sets.

Alan Wong's Shanghai

Obama’s favorite restaurant from Honolulu to Shanghai!

Universal Noodle Ramen Nagi

Exceptional ramen inside K11.

Union Trading Company Shanghai

My spaghetti and meatballs prayer has been answered with a side of bacon cheeseburger and Sichuan spice fried chicken tenders.